Biodynamic 
Organic 
Paxton AAA Shiraz Grenache 2020
Think wild red forest fruits like strawberries and barberries piled high on a creamy, crunchy pavlova. In the background, notes of raspberry leaf tea hint to the partial whole bunches used in the fermentation and completed by a feather-light touch of delicate French oak.
Shiraz and Grenache together makes for such a dynamic blend and decadent mouthfeel. Shiraz bringing the mid palate weight and intensity of fruit flavours, while the spicy liveliness of Grenache pulls everything together for a party on your palate. The finish is just like ending your night with smooth Jazz.
$98.00
5 in stock
2020 posed many challenges throughout Australia. Another intense drought year through the growing season was followed by one of the most devastating bushfire seasons this country has ever seen. Fortunately McLaren Vale was largely unaffected by this devastation and the early signs indicate 2020 to be a very special vintage; one to savour. Moderate weather throughout the picking season, combined with lower yields allowed the flavours to develop harmoniously and in balance. Varietal expression was excellent with Shiraz and Grenache showing lovely intense flavour without excessive tannin or alcohol. Tempranillo and Graciano are showing lovely plum and pepper characters and will be intriguing to see how they develop after time in oak and bottle.
Individual vineyard parcels of Shiraz and Grenache fermented in a combination of open top and static fermenters. During this process, each parcel was plunged and/or pumped over twice a day for 14 days, to extract colour, flavour and tannin structure. The ferments were pressed to seasoned French oak barriques (225L) and puncheons (500L), where they were nurtured for 9 months prior to blending and bottling.
14% Alcohol.
