Close this search box.
98 Points

Tre di Tre Puglia IGT Rosso

98 Pointer!

Intense red colour. On the nose the wine has scents of red fruit and jam which merge with the sweet and spicy notes of wood On the palate it shows a great structure and persistence with a pleasant tannic finish. Ideal for first courses and grilled, red meat.


Out of stock

Email when stock available

The peculiarity of this wine, obtained from a blend of Negroamaro and Malvasia Nera, relies in its vinification method which involves the use of millstones during the fermentation process. These ancestral elements had been used in Apulia since the first wine-making experiences, and various archaeological findings attested their presence in the Salento area. They were made of stone and their characteristic shape (low, wide and completely open) allowed a better contact between the must and the skins with respect to the traditional winemaking methods, improving the dissolution of oxygen during the fermentation process.

  • GRAPES: Negroamaro, Aglianico, Primitivo
  • PRODUCTION AREA: Apulia Region
  • CLIMATE: Temperate, mitigated by the sea, the chain of the Alps protects it from the northern winds. Winters are cold and wet, summers are hot and sultry with medium temperature excursions
  • HARVEST: Negroamaro and aglianico first week of September, primitive end of September
  • STORAGE TIME: 7-8 years
  • BOTTLE SIZE: 750 ml
  • SERVING. TEMP.: 18-20 °C
  • ALCOHOL CONTENT: 14,5% Vol